Private Pasta Classes
What It's About
Chef Luca will come to your house and you will have the opportunity to learn how to make fresh pasta alongside him.
The chef will take care of all equipments needed, cost of goods and organisations of the event.
Recipes and informations about pasta making will be handed over to you to keep for your future pasta making sessions.
Luca will show you and guide you trough three different types of pasta dough : hand shaped, rolled with pasta machine and filled.
After you’ve learned all the tricks you simply enjoy your meal as chef Luca will cook and serve the food for you.
Your kitchen will be cleaned and left spotless after the class.
Sample Menu
Entrée
A complimentary, bite size snack to wet the palate.
Pasta
Gnocchetti di Semola
Pumpkin vellutata, porcini and brown butter.
Tagliolini al Nero
South Australian prawns , tomato bisque, chilli sourdough crumb.
Caramelised Onion & Ricotta Filled Tortelli
Peas, asparagus, lemon oil.
Dietary Requirements
It's important we know of any dietary requirements for the class prior to the event.
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